So yesterday, since I was still feeling off, I packed a light lunch. I had some snack in my desk in case I got hungry before or after I ate my bento, which worked out well. My boss saw my little bento lunch and even asked, "What's in your bento?" He then went on to say that if it came from home, it's bound to be interesting. I was actually surprised he remembered the word "bento." Unfortunately, this was one of my less interesting lunches, but it was still suited to my day and my appetite.
Lunch:
strawberries
sliced green peppers
pasta salad (homemade gluten free pasta, shrimp, celery, green pepper, and sauted onions)
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